Quality Certificates for Food Products
Product certification is an effective commercial and marketing tool. Obtaining a document confirming product quality and safety plays an important role when an enterprise enters domestic and international markets. The food industry is no exception.
Which food products need certification?
Under current legislation, certification of food products is not mandatory. However, manufacturers and sellers should understand that certificates are one of the key ways to attract buyers.
Voluntary certification is widely used in the food industry. A procedure carried out by independent authorized certification bodies makes it possible to confirm the quality and safety of food products and strengthen the company's market position in a highly competitive environment.
Participation in tenders and competitions is another benefit for certified manufacturers. It is no surprise that food product certificates are considered a worthwhile investment in the future of the business.
How to obtain certificates for food products?
Voluntary certification of food products is regulated by the Law of Ukraine On Technical Regulations and Conformity Assessment Procedures. There are currently no restrictions by product category for obtaining certificates.
The applicant should contact an accredited certification body authorized to certify food products and provide a package of documents including:
Particular attention is paid to the physical, chemical, and microbiological indicators of the products, as well as the presence of mycotoxins, radionuclides, pesticides, and GMOs. The procedure has many nuances, which is why many enterprises delegate it to qualified intermediaries.
- detailed product information (name, description, HS code/DKPP code);
- a test sample or test report;
- the product quality passport (certificate);
- for a batch, a supply contract or invoice;
- if necessary, authorization documents from other countries, safety data sheets, and other supporting documents.
Simple and fast certification
We offer rapid preparation of a quality certificate for food products with the support of experienced consultants, technical experts, and auditors.
Our experts also conduct audits, develop business strategies, implement management systems at enterprises, help register trademarks, obtain SES conclusions, and more.
Need help obtaining certificates for food products? Contact us and receive the required documents in the shortest possible time.
- a broad scope of accreditation covering more than 200 product categories;
- support in entering global markets;
- free certification consultation;
- individual strategies for each client;
- guaranteed confidentiality;
- cooperation with an accredited laboratory;
- multi-stage service quality control;
- competitive pricing.